house-made gnocchi $12
roasted chicken, toasted walnuts, arugula, shitake mushroom and whiskey butter
kobe meatballs $14
roasted potatoes, arugula and smoked tomato puree
pork tenderloin $13
encrusted with cumin & cinnamon; grilled polenta, apple slaw, romesco
colorado lamb chops $16
truffle & mint potato, wilted spinach, apple cider reduction
half-rack of colorado lamb $22
truffle & mint potato, wilted spinach, apple cider reduction
Enjoy a unique dining experience where cocktails and cuisine strike the perfect balance. Enjoy Chef Jeff Park's creative take on casual Bistro fare while sipping one of a kind Martinis. Split a bottle of wine and a selection of fine antipasto with an old friend, a new love, or whomever may strike your fancy. The Drop has it all.
-This upscale neighborhood bistro boasts Best New Bar (Pitch) and Chef of the Year (KC Rest. Assoc.) as well as Top 5 Best New Restaurant (KC Mag) and Top 5 Bar in Kansas City (KC Mag) (click here to see more awards and accolades)
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